Located on a cobblestone street in New York City’s SoHo neighborhood is the eco contemporary Crosby Street Hotel.
In a city that’s one of the most popular tourist destinations in the U.S., as well as home to many eco inventors, we’re excited that there’s an eco-hotel that’s leading the way in the industry. We are, of course, talking about New York City and tucked smack in the middle of SoHo sits the Crosby Street Hotel.
Featuring floor-to-ceiling warehouse style windows to take in the natural light, each of the 86 rooms are individually designed, some with private terraces planted with native plants. But what’s impressive is that the Crosby Street Hotel is one of the first LEED Gold certified hotels in New York City and is one of the most environmentally responsible in the U.S.
In addition to a slew of green features like green power, use of recycled materials during construction, and usage of regional materials, the Crosby Street Hotel also maximizes their open space. A whopping 61% of the hotel’s site is considered as such, “open,” and on the rooftop is a kitchen garden with a seasonal vegetable patch. Managed by head chef Anthony Paris, also in the formerly unused space on the roof is a Tudor style chicken coop in which the Araucana chickens produce eggs used in the kitchen as well.
If you go: Check out the state-of-the-art screening room with 99 seats featuring different films every Sunday. Rates start at $525 per night.
Places & Spaces is a travel guide that will inspire you to carve out a vacation on your calendar. All of the gorgeous locations and accommodations in our guide share our concern for the environment. From tent glamping to lavish built environments, fair warning, you’ll feel compelled to pack your suitcase.