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10 Foods You Didn’t Know Were Processed

In the wake of Unprocessed October, you may have developed a taste for more simply-prepared fare. Problem is, you can’t trust your senses. Think that rolled oats are as untouched as food gets? Think again – and check out the rest of this list of 10 surprisingly processed foods! « […]

Barely Legal: A Look Inside the Underground Food Craze

You may have noticed some of the interesting new foodish ventures happening in various parts of the country. L.A., Portland and the San Francisco Bay Area all have thriving street food cultures. New York always has – especially in Queens where informal vendors gather under the overpasses at odd times […]

Non-GMO Project Brings Transparency to Organic Foods

People buy organic foods for many reasons: their health, better taste, a desire to keep pesticides and herbicides out of our air, water and soil and a conviction that buying organic is one way to eat GMO-free. One of the big problems with GMOs is that non-GMO crops can be […]

The Green Plate: Animals in Glass Houses Don’t Need Video Exposés

ColumnReintegrating food production into our communities will increase transparency in the food system. Unless you buy eggs from cage-free or pastured hens, your daily over-easy likely came from a bird whose entire life was passed in a 16-inch wide cage with four or five others. While the hen struggled to […]

A Look at the Human Hands Behind Our Food

I recently had the opportunity to attend a panel discussion about farmworker justice entitled, “The Fruits of Their Labor.” Update 9/24/09: The panel was organized by CUESA, The Center for Urban Education about Sustainable Agriculture and they’ve posted a link to the audio files of the panel, so you can […]

How Investment Bankers Cause Starvation

You can forget the familiar argument about whether or not sustainable, organic agriculture can feed a growing population, or whether we need genetically modified foods to increase production. It’s nothing more than a Red Herring. It’s not that we don’t have enough food to feed the world. The problem is […]

10 Creative, Fun, Food Websites and Newsletters

I know your inbox is full and so is mine. Just when I think I can’t possibly read one more newsletter or look at one more food website, someone launches a new one that I can’t resist. For the information overloaded among us, here’s a curated list of our top […]

The Green Plate: Street Eats

Column10 global street foods to try. When a real vacation isn’t possible, a virtual food vacation can be just the (plane) ticket. Join us as we survey 10 mouthwatering street foods with links to recipes that you can make at home. One thing is certain, every culture around the world […]

The Green Plate: Eating Brooklyn – Top Picks from Locals

I thought my hometown of Oakland, CA (home to the Eat Real Festival and famous urban farmers like Novella Carpenter) was pretty food obsessed. Then I went to Brooklyn. It seems you can’t walk down a street in Brooklyn without stumbling over an artisan food purveyor or a fresh new […]

Test Tube Steak: It’s What’s for Dinner

I can’t quite begin to imagine what the laboratory flesh created by scientists last month might taste like, but petri pork may be hitting the breakfast table sooner than you know. Nobody knows what it tastes like because the scientists who created this delicacy are not actually allowed to eat […]

The Rachael Ray Garbage Bowl, and Other Ridiculous Kitchen Products

ColumnDo we really need all this stuff? I think there should be a special place in hell for single use kitchen implements. Bagel slicers. Avocado slicers. Egg slicers. And those are just the slicers. Who likes these bulky, cheap plastic uni-purpose utensils cluttering up the kitchen? Someone must, because marketers […]

10 Creative, Fun, Food Websites and Newsletters

I know your inbox is full and so is mine. Just when I think I can’t possibly read one more newsletter or look at one more food website, someone launches a new one that I can’t resist. For the information overloaded among us, here’s a curated list of our top […]

The Green Plate: Frito Lay, How Green You’re Not

ColumnFrito Lay may be a natural at greenwash, but they’re not green. The other day, when a banner ad touting the greening of SunChips popped up on the granddaddy of green blogs, Treehugger, we were dismayed and confused. It goes like this: Treehugger = the green original. Sunchips is a […]

The Green Plate: Seasonal Superfoods

ColumnWhat to eat and when to eat it for better health and greater enjoyment. Most people know enough about nutrition to realize they are better off eating Daikon than donuts, and many have heard of “superfoods,” but beyond that very basic knowledge, how much do we know about which foods […]

What's New

Slow Going at Slow Food (And That’s the Point)

A rift in slow food reveals big growing pains. The foodiverse was all atwitter over this article from Chow last week. A rift has been forming between two factions within Slow Food USA, a non-profit organization that promotes the pleasures of the table, artisanal food production methods, sustainable agriculture, and […]

Easy Tips for Using the Last of Summer’s Produce

Fun ways to ensure a waste-free harvest season. It’s a sad fact that nearly 50% of the food we grow goes to waste. Some of that is wasted in the fields, after harvest, and some in distribution. Out of the food that actually makes it to the store, we, as […]

Field to Flake: How Breakfast Cereal is Made

ColumnHow processed is it? While sleepily shaking your cereal flakes into a bowl, and absently pouring the milk over them, have you ever stopped to think, just before taking a big, slurpy bite, “How is this stuff made?” If you went ahead and took the time to find out, you’d […]

How to Eat: 14 Greatest Hits from The Green Plate

ColumnOur top columns on how to eat ethically. Whether you’re new to Ecosalon, or just beginning to navigate the choppy waters of ethical eating, you’ll find the following 14 links instructive in helping you eat (and live) both well and deliciously. 1. How to Cook Despite your best intentions, do […]

The Best Superfoods Are the Ones Growing in Your Garden

ColumnReaders tell us what they’re growing in their summer gardens. As a fun way to look at what’s in season across the country and in other parts of the world, we took this month’s Seasonal Superfoods on the road. We asked our readers via Facebook and Twitter what they’re growing, […]

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