Comments on: Barely Legal: A Look Inside the Underground Food Craze https://ecosalon.com/barely-legal-a-look-inside-the-underground-food-craze/ Sun, 29 Nov 2015 15:51:01 +0000 hourly 1 https://wordpress.org/?v=4.8.25 By: JP https://ecosalon.com/barely-legal-a-look-inside-the-underground-food-craze/#comment-36952 Sun, 10 Apr 2011 20:52:00 +0000 http://ecosalon.com/?p=36035#comment-36952 Hi Mariah,

I too am trying to get an underground market started in a smaller city, but I’m struggling getting past all the city/state regulations. Just wondering, did you have your vendors all supply seller’s permits?

]]> By: Hop on Pop Ups | EcoSalon | Conscious Culture and Fashion https://ecosalon.com/barely-legal-a-look-inside-the-underground-food-craze/#comment-32811 Wed, 24 Nov 2010 22:59:18 +0000 http://ecosalon.com/?p=36035#comment-32811 […] flock to, like computer programming, advertising, and graphic design, droves of clever people begin turning their passions into small businesses. These businesses are dynamic, fun, and provide customers with something new and different. Through […]

]]> By: Mariah https://ecosalon.com/barely-legal-a-look-inside-the-underground-food-craze/#comment-30349 Fri, 01 Oct 2010 04:15:36 +0000 http://ecosalon.com/?p=36035#comment-30349 Thanks for your post on underground markets! My friend and I just started one in Boulder, Colorado (we didn’t think that the big cities should have all the fun!) We had a great turnout for our first market–40 vendors and 200 attendees. It was way more successful than we first imagined, which just goes to show that people are hungry (so to speak) for this type of market all over the country. We also plan to do smaller events to showcase local food artisans’ skills. Together we can legalize homemade foods 🙂

]]> By: Marsha Cade https://ecosalon.com/barely-legal-a-look-inside-the-underground-food-craze/#comment-28676 Fri, 10 Sep 2010 12:59:30 +0000 http://ecosalon.com/?p=36035#comment-28676 Great post! We applaud all the efforts going on from pop-up stores to “unfancy food shows” to support small local food artisans and foodcrafters across America. Our site, RegionalBest.com (www.regionalbest.com), an online artisan food marketplace, was created to support these passionate champions of local foods and flavors and provide a means for greater distribution and awareness.

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