Comments on: Foodie Underground: The Replacements

By: Ace Department | Blog | Pie, Anyone?

Ace Department | Blog | Pie, Anyone? — Tue, 03 May 2011 20:54:32 +0000

[…] their time to shine, whoopie piesmade a quick splash, then macarons seemed to come and go. Now the cool kids say that pie is the next hip […]

By: Window Food « je vais où?

Window Food « je vais où? — Tue, 22 Feb 2011 16:11:05 +0000

[…] this concept fresh out of San Francisco, which I came across while writing this week’s Foodie Underground. It’s called Fat Cookies and they’re serving fresh baked goods straight out of their […]

By: Ilovecupcakes01

Ilovecupcakes01 — Tue, 22 Feb 2011 15:29:00 +0000

I really appreciate the Cake pops you showed on your post. They looks good and tasty. Thanks for sharing this wonderful post.

By: Elton Sites

Elton Sites — Tue, 22 Feb 2011 00:12:00 +0000

Cake pops are my favorite! It might sound childish but this treat is really irresistible. I can’t stop munching if I am at the store with these babies. lol

By: Tweets that mention Foodie Underground: 5 Cupcake Replacements | EcoSalon | Conscious Culture and Fashion -- Topsy.com

Mon, 21 Feb 2011 22:41:27 +0000

[…] This post was mentioned on Twitter by ecosalon, ecosalon, Anna Brones, JAM Media Collective, Libby Lowe and others. Libby Lowe said: I'm pretty jealous of San Francisco's ability to make everyday things extra fun. Cookies on a String?! http://ow.ly/40H7G […]

By: Sara Ost

Sara Ost — Mon, 21 Feb 2011 22:27:00 +0000

Cupcake wine in cupcake wrapping: I have to admit I think I like your dad’s way of thinking. (Though I still can’t stand cupcakes.)