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	<title>Comments on: Creating Organic Perfume, One Memory at a Time</title>
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		<title>By: Vegan and Gluten Free Cherry Hazelnut Biscotti &#124; Ecorazzi</title>
		<link>https://ecosalon.com/perfecting-organic-perfume-one-memory-at-a-time/#comment-41019</link>
		<dc:creator><![CDATA[Vegan and Gluten Free Cherry Hazelnut Biscotti &#124; Ecorazzi]]></dc:creator>
		<pubDate>Sat, 16 Jun 2012 10:41:00 +0000</pubDate>
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		<description><![CDATA[[...] ago though, long after the Renaissance, I lived and studied in Florence, Italy. And the aromas wafting from bakeries is what I remember most. (Well, that and spoonfuls of creamy gelato.) [...]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] ago though, long after the Renaissance, I lived and studied in Florence, Italy. And the aromas wafting from bakeries is what I remember most. (Well, that and spoonfuls of creamy gelato.) [&#8230;]</p>
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