So, what’s on the menu? Now that the chaos of the traditional November feast is but a faint memory, is your menu already lined with dishes fit for a photograph and waiting to flirt with your palate? Admittedly, it may be a little too soon (do you still have leftovers lingering in the fridge?) to write the menu for your next gathering, but the following will give you one more thing (resource) to be grateful for.

What Katie Ate is a blog chronicling the culinary adventures of food stylist and photographer Katie Quinn Davies. Now, I realize that recreating the delicious recipes sprinkled around her blog will undoubtedly not be quite as poetically photogenic, but your taste buds will be just as pleased (you can always eat with your eyes closed).

Ms. Davies’ blog is undeniably one of the most aesthetically lovely places of online real estate, yet it’s laced with pragmatic recipes and confections that allow you to get knee deep in ingredients, baking, and sautéing. What Katie Ate is located in Australia, so there is a touch of the southern hemisphere in her foodie addiction.

Next time you need to consult a cookbook for recipes, peruse the pages of What Katie Ate.

So, what’s on the menu?

(All images by Katie Quinn Davies from What Katie Ate.)

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