Pesto gets the hummus treatment in this deliciously vegan pesto basil hummus recipe. I am a pesto fiend, but it’s not ne…
Crustless Corn and Zucchini Quiche Recipe
This crustless corn and zucchini quiche recipe brings a ray of spring sunshine to your brunch! Quiche is as foolproof as…
Sweet Potato Hash Brown Nests: A Brunch Hack You Can’t Get Enough Of
Elegantly rustic and perfectly simple, sweet potato hash brown nests are foolproof; a brunch hack that satisfies your cr…
The Avocado Hummus Recipe You Didn’t Know You Needed!
Alas, two plant-based favorites – the avocado and hummus – have joined forces to create something we admittedly regret n…
Baked Rosemary Beet Chips with Vegan Mayonnaise Dip
These beet chips are a step above traditional potato chips and are made even more delicious with a vegan mayonnaise. I d…
3 Green ‘Nice’ Cream Recipes: Yes, Have Ice Cream for Breakfast!
Ice cream, ice cream, we all scream for… nice cream? So-called “nice” cream is just that – nice to your body, nice to yo…
9 Seasonal Spring Recipes That’ll Make Your Appetite Blossom
These 9 spring recipes will inspire an obsession with seasonal fruits and vegetables! After a long winter, it’s hard to …
Peanut Butter Fudge Recipe: Sweet, Dense, and Indulgent
This peanut butter fudge recipe defies the norm, serving a crowd (it makes more than 60 servings!) and taking under 15 m…