It’s a little hard to adjust to using eco-friendly beauty products because we’ve been brainwashed into think…
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Trend on the Wane: Hotel Toiletries
Are you one of those travelers who hordes collects the little plastic bottles of shampoos and lotions from hotel rooms? …
Ecosalon Recipes: Avocado-Chocolate Pudding
I always want to eat dessert first – who doesn’t? Better yet is eating dessert for dinner. Raw chocolate, of…
Taming the Tannic Beast
Once in a while it happens: a third decadent Kir Royale or that Pinot Noir with a bit too much personality. Fudging your…
Carrots Still Effective, Sticks Still Unpopular
How do you get the inhabitants of towns and cities to go Green? Well, there’s the stick – Thou Shalt Not (Or…
Silicone Cookware: the Silent Ingredient
Silicones have proved so fabulously applicable that they’re everywhere. These mixed organic-inorganic polymers can…
The Mileage on Your Meals
Pull a recipe book down from the shelf. Open a page at random. Jot down the ingredients, and head to the biggest superma…
Digging Deeper into Minerals
When trying anything new it’s best to do some research, and the current mineral makeup trend is no exception. Mine…
