ColumnWhat exactly is the French Paradox? Turns out it’s just a different attitude towards food. Mes amis, let us …
Anna Brones
Lessons from SXSW Eco #1: Changing How We Communicate
Fried food, two-stepping, honky tonk music, cowboy boots, and environmentalists? It might sound like an odd combo, but t…
The Glucose Overdose of Cupcake Culture
Cupcakes and the people who blog about them. Despite the ongoing dispute over cupcakes at EcoSalon HQ, I stand by my loa…
Elephant Journal Reads of the Week: Food, Love, and Femininity
This week’s top reads from our friends at Elephant Journal. Elephant Journal loves serving up green with a side of sass…
The Friday 5,555 Edition
EcoSalon celebrates its 5,555th post with something groundbreaking like this really weird 5,556th post. This week marked…
Foodspotting Friday: Fried Frenzy
Foodspotting Friday gets inspiration from deep in the heart of Texas. “Fried pickle chips?” “Obviously…
What’s Your Favorite Fall Playlist? Tell Us and Win!
An exclusive EcoSalon + 8tracks contest: submit your favorite fall songs to win. Well, it’s fall. Warm weather da…
Music Monday: B(l)ack(out) to School
EcoSalon’s weekly playlist pick from 8tracks. It’s Monday, which means you’re probably drinking a lot …