Cabbage just got more interesting. I have a huge crush on kimchi. If I see it on the menu, chances are you can find it i…
Cancer
Behind the Label: Avon’s Crusade Against Breast Cancer
Avon has long been a major player in the fight against breast cancer. But why do they continue to use chemicals that hav…
Safe Chemicals Act: What’s A Mother To Do?
What we don’t know about beauty products will kill us. I thought that I was in the clear. That I dodged some bulle…
Art, Environment and Activism: 5 Films to Change How You View the World
VideoCombining the art of cinema and activism. Over Memorial Day weekend, the streets of Telluride, Colorado fill with t…
The Facts About Food Dyes
Hold the sprinkles? The American love affair with brightly colored foods may be risky business. What’s wrong with …
10 Remarkable Nonprofits You’ve Never Heard Of
What you should know about collaborative hands moving mountains – one volunteer, festival and tweet at a time. As…
10 Reasons Not to Turn Our Backs on Stem Cell Research
With a science-hostile Congress moving into Washington next month, now – before reactionary attempts to turn back the na…
Protecting Yourself From the 20 Percent of People Who Still Smoke
I had asthma as a kid. This meant that I was pretty much dependent on chemicals to get oxygen into my lungs and that I w…