It may appear too good to be true, but your doctor could soon be prescribing dark chocolate to bust stress levels. A cli…
Food
Ecosalon Recipes:10 Best Winter Vegetarian Soups
The gray of winter calls for warm and hearty soups, but what about ones that aren’t made with animal stock? WeR…
Catch of the Day: Food News from Around the Web
We’ve been trolling around for news and netted some doozies. From fish oil, to updated Seafood Watch recommendatio…
Curried Cauliflower Soup with Mustard Seed Oil
When cauliflower is in season, as it is this time of year, it’s revelatory. Cruciferous vegetables like cauliflowe…
Think Cheese Is More Eco + Humane Than Meat? Think Again
Cheese is my weakness. Camembert and cheddar, stilton and swiss, mozzarella and mascarpone, gouda and goat’s chees…
Buyer Beware: Animal Fat Lurks in These 7 Common ‘Vegetarian’ Foods
When you became a vegetarian, you quickly learned it wasn’t just about skipping pepperoni on that pizza. You had t…
Trophies Still Roam the Restaurant Range, But I’m Not Game
It’s my annual winter visit home in L.A. and we’re braving the dreaded dead heads, again. Yes, several of m…
Most Sugary ‘Health’ Foods: The 10 Worst Offenders
My New Year’s resolution? When the clock struck midnight, I vowed to cut my sugar intake by eliminating sweet trea…
