Hope’s Edge by Frances Moore Lappe’
Author of 1971’s groundbreaking Diet for a Small Planet, Lappe’ again explores the issue of food, but in the contemporary global world of the 21st century. She explores the way food is grown and the way communities thrive – or fail – around the world. Lappe’ busts corporate myths, gets to the core of truth and gives practical advice (and vegetarian recipes!) for creating a wholesome life in a better world.