Aylin Erman, Author at EcoSalon

Move Over, Avocado, Pea Mash is the Hot New (and Tasty!) Toast Topping Must

Avocado toast is taking over Instagram and if your favorite brunch spot hasn’t added its own variation yet, consider the…

These three vegetarian sushi recipes go beyond the expected and give your palate a run for its money, so you won’…

When you’re vegan, finger foods can feel limited. Sure, there are chips and dips and French fries, but what about the go…

These lime and coconut cookies are the ideal mid-day snack for any day, but make for a particularly festive complement t…

As the sun inches its way out from behind the clouds and to the vast, open sky, it’s time to start sipping (alcoholic be…

For the past few months, I’ve been training in MMA (mixed martial arts). And by “training”, I mean the most amateur vers…

For an easy fix for a last-minute party appetizer or a fuss-free, filling side dish solution, turn to this spring herb c…

Matcha lattes are all the rage now, but there’s more to the antioxidant powerhouse than its Instagram feed pervasiveness…