Link Love: What Americans Are Eating, Tents for Glamping and the Value of Getting Up Early

A round-up of what we’re reading right now.

Nothing says summer travel like a good glamping tent. Or 16 of them. [Via CasaSugar]

Think global, drink local. [Via Ethical Ocean]

The average American is spending over 20% of their grocery budget on processed foods. [Via Mother Jones]

No one said summer cookouts couldn’t be healthy. [Via Small Kitchen College]

Get thee to an outdoor theatre immediately. [Via Flavorwire]

The latest in internet time-waster… no wait… inspiration: Pinstagram. [Via Mashable]

Nothing goes hand in hand like farming and new media. [Via GOOD]

If you’re simply getting up, eating breakfast and leaving for work, you just might want to rethink things. The mornings are primetime for, well, everything. [Via Fast Company]

Anna Brones

Anna Brones is a food + travel writer with a love for coffee and bikes. She is the author of The Culinary Cyclist and Fika: The Art of the Swedish Coffee Break. Catch her weekly column, Foodie Underground.