How many times has it been jammed down your throat that coconut oil is absolutely, positively the most amazing miracle o…
Coconut
Vegan This: Make Your Own Swedish Chocolate Balls
The easiest and most enjoyable Fika food you may ever try. Take a trip to Sweden, and seas of Chokladbollar (chocolate b…
Sunday Recipe: Coconut Chia Pudding with Raspberries and Dark Chocolate
The simplest vegan pudding you’ll ever make. I have a chia seed obsession. I have been known to put them in smoot…
Vegan This: Salted Caramel Ice Cream (That took 730 Days to Perfect)
Time stands still as the best blend of flavors melt in your mouth. Two summers ago, I had a dream: Salted. Caramel. Ice …
From The Vault: Cheers!
Let’s get social. As we said in our recent Friday 5, drinks bring out the sociable sides in our personalities. In …
Sunday Recipe: Oatmeal and Flaxseed Blueberry Pancakes with Strawberry and Nectarine Medley
A colorful and gluten free rendition of an American classic. Full disclosure: standard American pancakes have never been…
Sunday Recipe: Fig and Coconut Walnut Cake
Have your gluten free walnut cake and eat it too. Packed with protein, omega 3s, and antioxidants, walnuts are an excell…
Ecosalon Recipes:10 Best Winter Vegetarian Soups
The gray of winter calls for warm and hearty soups, but what about ones that aren’t made with animal stock? WeR…