You may be a slave to the stove but you can also be a steward of the planet with new earth-friendly cookware developed b…
Dining
Serenity with Amenity
Taking an active interest in protecting the environment and appreciating the aesthetic value of its sweeping beauty go h…
Stylish Stools for Your Breakfast Bar
Every morning before settling in with the laptop, I sip a cup of coffee, eat a bowl of cereal and read the paper at my b…
Ecosalon Recipes: 7 Finger Licking Good Vegetarian Meals for Meat Eaters (Translation: Boyfriends)
You’re not fooling him, sister. It’s a pairing more common than takeout Caesar salad and two buck Chuck. The…
A Stylish Solution to Winter Blues
One look out the window during meal time, and you’re reminded that Punxsutawney Phil won’t see his shadow fo…
Sustainable Sushi in London
One of my favorite places to eat in London is a cheap and cheerful little sushi restaurant in the heart of the West End,…
Ecosalon Recipes: Meyer Lemon Curd
Sarah’s piece on Meyer lemons last week got me thinking about some of my favorite ways to use these fragrant lovel…
Functional Art for Entertaining
I only invest in glassware if it serves both a functional and decorative purpose. (And, of course, it has to be recycled…